{"id":601,"date":"2013-02-23T22:00:20","date_gmt":"2013-02-23T12:00:20","guid":{"rendered":"http:\/\/vc.id.au\/licktheplateclean\/?p=601"},"modified":"2013-02-25T06:31:49","modified_gmt":"2013-02-24T20:31:49","slug":"white-chocolate-pistachio-and-cardamon-wedding-cake-with-rosewater-butter-cream-frosting-the-recipe-after-the-result","status":"publish","type":"post","link":"https:\/\/vc.id.au\/licktheplateclean\/?p=601","title":{"rendered":"White chocolate, Pistachio and Cardamon Wedding Cake with Rosewater Butter cream Frosting\u2013the recipe after the result."},"content":{"rendered":"
<\/fb:like><\/div><\/div>

\"IMG_8268\"<\/a>\"wedding<\/a><\/p>\n

White Chocolate, Pistachio and Cardamon Wedding Cake with Rosewater Butter- cream Frosting
\n<\/span><\/p>\n

Ingredients for 1 layer of 12 inch round cake.<\/span> (I used 3 layers for this cake.)<\/p>\n

300 g white chocolate (at least 26% cocoa butter)
\n250g unsalted butter, chopped into cubes.
\n8 tbs cream
\n250 g caster sugar
\n6 eggs, separated
\n200 g plain flour
\n100 g pistachios, ground in food processor until fine. (Grind nuts with a little of the flour so they do not turn to paste)
\n50 g pistachio paste (I used the dark green Sevaromme brand according to the cake decorating shop that had decanted it into little containers)
\n1 1\/2 tsp ground cardamon<\/p>\n

Method<\/span>
\nGrease and line cake tin.
\nPre-heat oven to 160\u00b0C non fan forced.
\nHeat cream in microwave in a microwave proof glass bowl until just boiling.
\nMelt chocolate in hot cream.
\nStir in butter to melt.
\nStir in pistachio paste. It should be a smooth olive green mixture.
\nSet aside.<\/p>\n

Whisk egg yolks and sugar until pale and fluffy.
\nStir in room temp chocolate mixture.
\nFold in ground pistachios.
\nMix in plain flour and cardamon.
\nWhisk egg whites until stiff peaks. Fold into chocolate and pistachio batter.
\nPour into greased and lined 12 inch round cake tin.
\nBake in oven for 45-60 mins or until golden and skewer comes out clean.
\nCool cake in tin for 20 or so mins and then on rack completely before frosting.<\/p>\n

Rosewater Butter cream:<\/span><\/p>\n

Whip 250 g unsalted softened butter with 50g “cream shortening”\u00a0 until pale and creamy. Whip in 300g cake making “soft fondant” and 1 tsp ( or to taste) rosewater until pale and creamy.<\/p>\n","protected":false},"excerpt":{"rendered":"

White Chocolate, Pistachio and Cardamon Wedding Cake with Rosewater Butter- cream Frosting Ingredients for 1 layer of 12 inch round cake. (I used 3 layers for this cake.) 300 g white chocolate (at least 26% cocoa butter) 250g unsalted butter, … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,5],"tags":[],"class_list":["post-601","post","type-post","status-publish","format-standard","hentry","category-recipes","category-tasty-bits-and-little-morsels"],"_links":{"self":[{"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/posts\/601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=601"}],"version-history":[{"count":7,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/posts\/601\/revisions"}],"predecessor-version":[{"id":610,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=\/wp\/v2\/posts\/601\/revisions\/610"}],"wp:attachment":[{"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vc.id.au\/licktheplateclean\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}