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Lick the Plate Clean

Greeting, eating, and other food ramblings

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Random Lunch Challenge–Nicoise Salad with Quail Eggs

Posted on 10 August 2013 by MaggieAugust 11, 2013
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Quail eggs! Yep, quail eggs. A tin of 22 quail eggs for $2.50 was the exotic, inspirational centrepiece for today’s lunch. I suggested quail eggs with turkish bread and dukka but, alas, I remembered we had no home made dukka … Continue reading →

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Random Lunch Challenge–A double serve: Red Capsicum Dip; Japanese Rice Suprise.

Posted on 27 July 2013 by MaggieJuly 27, 2013
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Thank you dear family and friends who so loyally read my blog and were concerned enough to ask when my next post will be. You have been on a little “fast” as the last few weekends for me have been … Continue reading →

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Random Lunch Challenge–Eggs in curry sauce.

Posted on 13 July 2013 by MaggieJuly 14, 2013
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              Weeks ago, a friend asked if he could come around to make ice cream after he discovered that I have an ice cream maker. He had just been given one. I was more than happy to oblige. Then … Continue reading →

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Random Lunch Challenge–”Decider”: mussels!

Posted on 6 July 2013 by MaggieJuly 8, 2013
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It was a bit of a slow start this morning (it is holidays!) and after our usual coffee and menu planning, we were tossing around ideas for the RLC using some items we knew were in season–cauliflower again?? hmmmm. We … Continue reading →

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Random Lunch Challenge–Cheers and Tears

Posted on 29 June 2013 by MaggieJune 30, 2013
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With soup for 30 to cook, and a church morning tea to create, and boys at home in bed, Random Lunch Challenge was almost let go of. But we sort of need lunch. And I sort of like finding random … Continue reading →

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Fridge Delights- Random Lunch Challenge alternative

Posted on 24 June 2013 by MaggieJune 24, 2013
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I have realized that there will every now and again be the “Fridge Delights” post in lieu of RLC. Some how, every now and again, there are enough left overs by the weekend that an extra bought lunch is not … Continue reading →

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Random Lunch Challenge–Ottelenghi cauliflower and cumin fritters with a speck of a twist

Posted on 15 June 2013 by MaggieJune 27, 2013
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It is not uncommon for me to have a few foodie/catering/cooking projects occur at the same time, especially over a week end. Today was one of those days, so I was keen (for boys) to do something really “out of … Continue reading →

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Random Lunch Challenge–Butter Fish? No–Fishy Butter.

Posted on 8 June 2013 by MaggieJune 25, 2013
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Years ago, Hubby and I frequented a Jamaican Restaurant. Although it wasn’t a Jamaican dish, the olive bread and anchovy butter bagna cauda we ordered every time we went there was fantastic. Recently, we inherited a bottle of Geo Watkins … Continue reading →

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Random Lunch Challenge–Corned Beef and Cabbage. (A nod to the past, for the present and will do again).

Posted on 1 June 2013 by MaggieJune 2, 2013
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Celebrating my brothers 50th last week of course involved reminiscing, and a joke was made that I should have just cooked an old family staple as the birthday meal. Although, if I had done that, my other brother and family … Continue reading →

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Random Lunch Challenge–Don’t get in a pickle–brawn on pumpernickel!

Posted on 26 May 2013 by MaggieMay 28, 2013
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Yes, we did get to do RLC this weekend despite all the other functions that were imminent, and as you can tell by the photo, our decision was largely influenced by ease of preparation. A 50th birthday do was to … Continue reading →

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