Welcoming people and gathering around good food creates an experience that, with warm generosity, provides a space where relationships are grown and bodies and souls are fed.

A place where people share and enjoy food and feel at home enough to “lick the plate clean.”

My name is Maggie. I am a pretty down to earth sort of person who loves good food and seeing food used to, well, as I said above, to grow relationships and nourish bodies and souls.
I am not a professional chef or caterer, just someone who can’t stop cooking and creating a space and something interesting to eat.
This blog is a little taste of that.