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Lick the Plate Clean

Greeting, eating, and other food ramblings

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Home→Published 2012 → May

Monthly Archives: May 2012

Someone To Eat With: A celebration of 40 years

Posted on 6 May 2012 by MaggieJune 24, 2012
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Set in a medieval feel dining hall in a chalet in a beautiful park setting we gathered – gathered to celebrate the 40th wedding anniversary of  dear friends. 40! Food and CELEBRATION go hand in hand. Over roast beef, mustard … Continue reading →

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Menu Planning: A Week on our Plates (Dinners)

Posted on 5 May 2012 by MaggieJune 24, 2012
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Sat: Tacos  (carry over from last week) Sun: Leek and Potato Soup with homemade bread Mon: BBQed steak , mushroom sauce, wet polenta, wilted spinach Tue: Chicken and olive tagine, cous cous, spiced pumpkin and zuchinni Wed: Conchiglie con pomodoro … Continue reading →

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Thoughts on Hospitality: Food in the right place

Posted on 5 May 2012 by MaggieJuly 15, 2012
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I love people. I love food. As a Christian, I believe that being hospitable is an intrinsic expression of my faith, a basic out working of God’s love, graciousness and provision—to me and to others. Hospitality, greeting and eating, should … Continue reading →

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Random Lunch Challenge: Cold Wet Day

Posted on 5 May 2012 by MaggieJune 24, 2012
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Despite a few altercations between strong willed boys, they managed to decide on purchasing mushrooms to pan fry in butter then swirl through some pesto, to serve on toasted rye. With the other ingredients, the pesto did not fall within … Continue reading →

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Someone to Eat With : Epicurus

Posted on 4 May 2012 by MaggieJune 24, 2012
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“We should look for someone to eat and drink with before looking for something to eat and drink, for dining alone is leading the life of a lion or wolf” Epicurus quotes (Greek philosopher, BC 341-270) … Continue reading →

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Random Lunch Challenge: Week before Lick The Plate Clean

Posted on 4 May 2012 by MaggieJune 24, 2012
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For $7.00 today boys purchased: a fresh crunchy baguette, a block of tasty cheddar and a piquant salami sausage. Nom nom! … Continue reading →

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What’s in a name?

Posted on 3 May 2012 by MaggieJune 24, 2012
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Words are important. In deliberating a name for this blog, the images of warmth, generosity, deliciousness and welcoming brewed in my mind. AH HA!!! Got it: “WAFT” –  To convey a sense of welcoming aroma. But, sadly there are some … Continue reading →

Posted in Tasty Bits and Little Morsels | 2 Replies
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